TOTAL QUALITY MANAGEMENT AND PRODUCT INNOVATION OF MANUFACTURING FIRMS IN RIVERS STATE

  • OFOEGBU, Wilson Chukwuemeka University of Port Harcourt, Rivers State, Nigeria.
  • Harrison Ogbeide Eromosele Federal University Otuoke, Bayelsa State
Keywords: Continuous improvement, Employee Involvement, Total Quality Management, Product Innovation

Abstract

This research looked at how manufacturing companies in Rivers State, Nigeria, were able to innovate their products via the use of Total Quality Management (TQM). The study investigated the potential benefits of employee participation and continuous improvement, two essential TQM components, to improving the capacity for product creation. Based on relevant literature, the research developed two theories. Using a survey tool, information was gathered from 187 industrial companies in Rivers State. To assess the hypotheses, statistical analysis was done using the P-value and Pearson Product Moment Correlation Coefficient. Regarding the examined factors, strong positive associations were discovered. In particular, there were statistically significant positive correlations between employee participation and continuous improvement and product innovation (rho =.820, p = 0.000 and rho =.776, p = 0.000, respectively). As a result, the null hypothesis was refuted and the findings were in line with previous research demonstrating TQM's positive effects on product innovation. Consequently, it was determined that the results provide convincing empirical proof that staff engagement and continuous improvement are essential for promoting product innovation in Nigerian manufacturing companies. This reaffirmed how important it is to strategically use TQM to improve innovative skills. Based on the research findings, the management of manufacturing firms was advised to strengthen initiatives for continuous improvement by establishing a culture of innovation, regular training, and assessments; increase employee involvement by putting in place formalised structures and processes that encourage staff members to participate in the innovation process; and create an environment that is supportive of departments working together.

Author Biographies

OFOEGBU, Wilson Chukwuemeka, University of Port Harcourt, Rivers State, Nigeria.

Department of Management, Faculty of Management Sciences,

 

Harrison Ogbeide Eromosele, Federal University Otuoke, Bayelsa State

Department of Economics and Development Studies Faculty of Social Sciences

 

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Published
2024-04-27
How to Cite
Chukwuemeka, O. W., & Eromosele, H. O. (2024). TOTAL QUALITY MANAGEMENT AND PRODUCT INNOVATION OF MANUFACTURING FIRMS IN RIVERS STATE. IJO -International Journal of Business Management ( ISSN 2811-2504 ), 7(03), 01-19. Retrieved from https://ijojournals.com/index.php/bm/article/view/833